Mom’s Easy Turkey Chili (takes no time)

March 10, 2010 on 4:16 pm | Written by: | In Uncategorized | 2 Comments

1 lb. of ground turkey 

2 cans of kidney beans (we used Bush’s Chili beans – they are kidney
beans with seasoning)

1 can of diced tomatos (can be flavored or plain – we used garlic &

1 sm. Can of tomato sauce

2 Bay leaves

1 0r 2 Tbsp Worchestershire sauce

Chili powder, salt & pepper to taste

1. brown the meat with chili powder and onions

2. combine all ingredients into a pot and let simmer for as long as you feel needed


  1. I vote this! –Sara

    Comment by sdonatich — March 12, 2010 #

  2. I vote this one, too! This sounds simple, easy, and delicious!! Plus, it’s healthier because it’s made with turkey rather than ground beef.

    Comment by bnassef — March 12, 2010 #

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